by info@bullseyebranding.ca | May 14, 2025 | Our Seafood
Steelhead Trout Steelhead trout, or its technical name Oncorhynchus mykiss is known for its high quality and versatility and can be found in all ten Canadian provinces. Canadian trout farms are well regulated and monitored to ensure that they maintain a very...
by info@bullseyebranding.ca | May 14, 2025 | Our Seafood
Mytilus edulis or as they’re better known, blue mussels, are a type of shellfish that grow quickly and profusely in Newfoundland and Labrador. The Newfoundland blue mussels are succulent, sweet tasting, and affordable ocean treats that come from our nutrient-rich...
by info@bullseyebranding.ca | May 14, 2025 | Our Seafood
Atlantic Salmon Atlantic salmon, or its technical name, Salmo salar, which translates into “the leaper,” is known for its finesse and form as it leaps in and out of the water. The average adult weighs anywhere from 2-10 kg, although some can grow to much greater...
by info@bullseyebranding.ca | May 14, 2025 | Our Seafood
Nestled into a cold pristine bay on Merasheen Island, the Newfoundland oysters reap the benefits from the Labrador Sea and Arctic currents. Floating rafts for oysters make no contact with the seafloor, and thus the shellfish are harvested with little to no bycatch or...
