Seafood Recipes

These delicious recipes are a nutritious meal that are easy to make. Be sure to print a copy for your collection!
We also have great resources available, including how to purchase and prepare mussels, great recipes and more at: http://bluemussels.com/
By Chef Charles Tilley
Cajun Atlantic Salmon

By Chef Keith King
Sweet Chili Mussels

By Chef Roary MacPherson
By Chef Steve Watson
Poached Salmon Vinaigrette with a Julienne of Rainbow Peppers and Pesto Rice

By Chef Steve Watson
Stuffed Salmon with Rainbow of Peppers

By Chef Steve Watson
Pan Fried Steelhead Trout

By Chef Steve Watson
Mussel Marinara

By Chef Steve Watson
Cedar Plank Atlantic Salmon

By Chef Steve Watson
Steamed Blue Mussels in Garlic Cream Sauce

By Chef Steve Watson
Pan Seared Atlantic Salmon with Sun Dried Tomato and Oregano Dressing

By Chef Steve Watson
Maple Seared Steelhead Trout with Strawberry Ginger Salsa

By Chef Steve Watson
Special thanks to everyone for submitting the recipes!

To submit a favorite recipe, please email it to us at roberta@naia.ca. Enjoy!

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